Saturday, October 6, 2018
Paksiw na Dilis sa Dahon ng Saging
Posted on 7:27 PM by Pauline Soni
Paksiw na Dilis sa Dahon ng Saging. Banana leaves are used to wrap small fish like the dilis to prevent from disintegrating during cooking, this is usually done with Paksiw na Isda, Sinaing na Isda and Pinais na Isda where the fish are tend to be cooked longer time. For my version of Paksiw na Dilis sa Dahon ng Saging,I just half wrap the dilis to form about 10 to 12 pieces each bundle. On
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment