Saturday, December 23, 2017
Meal Planning Monday 2017 Week 52
Posted on 12:57 PM by Pauline Soni
Wednesday, December 20, 2017
Personalised Hand-Decorated Ceramics: Father's Day Plate and Egg Cups
Posted on 1:33 AM by Pauline Soni
I love crafts and making homemade and personalised gifts and this year I kept seeing decorated plates and bowls that I thought looked really cool. I’d seen them on various sites including the local Facebook selling group and could tell they were homemade, so had a look online to figure out how to make them so I could do something myself!
I used them again almost straight away on these two egg cups, which again were very cheap from Ikea. I had a personalised egg cup as part of a set (with a mug as well) as a young child, I remember having it when I was about 8, and I’ve still got them today! I simply wrote the names of my friend’s two daughters on the egg cups and decorated them with polka dots – I think I will give them to the girls at Christmas.
You can buy pens that let you draw or almost paint on ceramic crockery; they are not that expensive and you can buy a basic set with a selection of colours for less than £10 on Amazon; they are also available in craft shops. It’s important to make sure that the pens are non-toxic! I bought these ones from Amazon: Fine Paint Oil Based Art Marker Pen Permanent Chalk Pens Boxed for Metal Rubber Glass Waterproof 12 Pack Colors
Some of what I’d read online suggested you need to put the ceramics in the oven after you have decorated them, to fire and set them so the design won’t wash off. I baked the plate at 150C for 30 minutes; I followed the advice to put the plate in a cold oven so it would warm up gradually to prevent cracking.
I'd be interested to know what other people have done because my parents told me even after a few washes it looks like the colour was starting to come off a bit.
I'd be interested to know what other people have done because my parents told me even after a few washes it looks like the colour was starting to come off a bit.
I created this plate for my dad for Father’s Day but it's also a good idea for gifts at Christmas or any time of year. I bought various bits of ceramic very cheaply at Ikea and decided a plate was the most likely thing my dad would use.
He likes a fry-up on the weekend so I decided that would be a good theme for the plate. I like Emma Bridgewater’s style with words around the edge of the plate so I decided to do something similar and started with the words ‘Dad’s big breakfast’, then a star in a different colour, then ‘fry-up’ and another star, then as I still had space, the word ‘yum’ – which makes the plate a bit fun and irreverent I think. There’s plenty of white space in the middle to put the food on, which I think looks better than if there was a design across the whole plate.
It was very quick and pretty cheap to do if you intend to use the marker pens again.
Monday, December 18, 2017
Meal Planning Monday 2017 Week 51
Posted on 3:48 PM by Pauline Soni
Almost Christmas!
Monday
Lunch rest of mackerel pasta
Dinner hake in lemon sauce I didn't do at the weekend for me, sausage and mash for him
Tuesday
Lunch sandwich
Dinner using up leftover hake in a curry for me, from this recipe; chicken curry for him - carried over from last week as I didn't do it
Wednesday
Lunch sandwich
Dinner out; the other half will be at his mum's
Thursday working from home as I have an antenatal appointment
Lunch beans/macaroni cheese on toast
Dinner hunter's chicken in freezer for him, lemon and garlic prawns with spaghetti for me
Friday
Lunch sandwich
Dinner scampi/ chicken nuggets and chips
Saturday
Lunch breakfast burritos
Dinner sausage casserole and mashed potato I didn't do last week
Sunday Christmas Eve! With my family
join in the blog hop:
Monday
Lunch rest of mackerel pasta
Dinner hake in lemon sauce I didn't do at the weekend for me, sausage and mash for him
Tuesday
Lunch sandwich
Dinner using up leftover hake in a curry for me, from this recipe; chicken curry for him - carried over from last week as I didn't do it
Wednesday
Lunch sandwich
Dinner out; the other half will be at his mum's
Thursday working from home as I have an antenatal appointment
Lunch beans/macaroni cheese on toast
Dinner hunter's chicken in freezer for him, lemon and garlic prawns with spaghetti for me
Friday
Lunch sandwich
Dinner scampi/ chicken nuggets and chips
Saturday
Lunch breakfast burritos
Dinner sausage casserole and mashed potato I didn't do last week
Sunday Christmas Eve! With my family
join in the blog hop:
Sunday, December 17, 2017
3D Christmas Cookie Tree
Posted on 4:57 AM by Pauline Soni
I feel like Christmas has almost passed me by this year. Normally I do all my shopping in November if not before, and do plenty of Christmas baking. This year being pregnant has meant I'm tired a lot of the time, spending half my weekends having naps, and when I am awake I have far more important things to do like register for nurseries which have a one-year waiting list!
My beloved cat was also unwell over the past week but is much better now, and I feel a bit more awake at the moment (I hope that lasts!) so decided it was about time I did something festive. Yesterday I listened to Christmas music while wrapping gifts and actually did some baking.
I bought the Lakeland 3D Christmas cookie cutter set in their January sale last year and hadn't used it yet so this was the perfect time. You get a set of star shaped plastic cookie cutters in varying sizes and two piping bags and nozzles.
There's a recipe on the back of the box which I followed though I also added some cinnamon for a more Christmassy taste. You need to make two cookies from each cutter, though I found the recipe recommended baking the cookies for 12 minutes, which I think works for the larger ones but once you get to the very small cookies, 12 minutes is too long. I baked them in batches and reduced the oven time as the cookies got smaller.
I left them all to cool, then mixed up some icing sugar with water to make a thick paste that I could pipe. I found the nozzle provided in the kit a bit thin so just snipped off the end of the piping bag and piped an outline around the edge of each cookie star. I then added some Dr Oetker gold pearls to the tip of each star while the icing was still soft.
Next I made up some thinner icing and used it to flood the inside of the cookies, and left them all to set.
The final step is to layer the cookies starting with the largest on the bottom; as you have two of each size, rotate one so that the points on the star are sticking out between the points of the cookie underneath.
I placed the final small star standing up on the top of the 'tree' though you could also add another decoration on top if you like.
The effect is really pretty and it is a little time consuming to bake this many cookies when you can't get them all in the oven at once but otherwise it's a very easy kit to use and something you could do with children. The cookies tasted really nice too - we tucked into them after helping my mother-in-law decorate her tree.
I'm sharing this with Cook Blog Share, hosted this week by Hijacked by Twins.
Monday, December 11, 2017
Meal Planning Monday 2017 - Week 50
Posted on 5:43 AM by Pauline Soni
Friday, December 8, 2017
Forever Friends Decoupage Christmas Cards
Posted on 1:23 PM by Pauline Soni
Thursday, December 7, 2017
Review: Novotel London Excel
Posted on 2:58 PM by Pauline Soni
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